Pastry fine noodles layered with Akawi cheese with honey & sprinkled pistachio on top (add Ice Cream 4)

a moist, date-based sponge cake drenched in a rich toffee sauce, served with ice cram

Traditional milky ice cream infused with rose water, coated in crushed Aleppo pistachios

Silky milk pudding infused with orange blossom and zest, topped with pistachio dust

A selection of flaky filo pastries filled with pistachios and walnuts

A selection of Turkish delights full of flavours

A decadent selection of our house favourites, tire-miss-u, molten chocolate fondant, Damascus ice cream and mixed baklava